Axil Coffee Roasters – HawthornPosted: April 27, 2012
Axil Coffee Roasters is a brilliant cafe and could very well be one of the best in Melbourne. Need I say more? Probably not. Will I waffle on for a bit and talk about my experience? Yes. If your goal for logging on to this post was to decide whether or not to try the lovely Axil, I would say, yes, go! If you keep reading, I have warned you that I like to have a good waffle. Mmmmm waffles.
A grand looking entrance that fronts onto to Burwood Road and is situated a few metres away from the corner of Glenferrie Road in Hawthorn. The only outside seating can be seen in the above photo. Personally, I think you will have a much more enjoyable Axil experience sitting within the beast.
A bright open dining area that makes use of the signature Melbourne exposed ventilation and hanging lights among other pleasant features. You may notice the great hanging pot plant display that divides the space between the eating-in customers and the abundance of staff working their butts off behind a long work bench on the right hand side.
The soy latte was creamy, bubble free and smooth($4.00). I wouldn’t expect anything else from a cafe that not only has their own Axil coffee products station, but also a full roasting factory at the rear of the premises. You can tell that the crew behind this joint are most definitely into coffee, as well as coffee related paraphernalia.
How can anyone go past a steak sandwich ($17.00)? But really, a classic Aussie favourite that dates back to when Captain Cook first discovered Australia. Served in toasted turkish bread with rocket salad and other nice insides, not to mention a decent quality fillet. The side potato salad with mayo and red onion was a nice companion. If the other sangas are also getting served in halves, could be an option to split with a friend to sample a second.
You may have heard of the BigMac index, more recently the iPod index. The latest one of all, taking Melbourne by storm is the smashed avocado and fetta index. Now that this breakfast dish has become a staple addition to pretty much every cafe in Melbourne, we can make our own measures and conclusions of each one. Lo and behold, the smashed avocado ($14.50) at Axil was pretty damn good. This was the consensus of the group and not just the humble opinion of The Chommery. Points were awarded for the second piece of sourdough, the overly generous serving of mash and the complementary lemon.
Doesn’t the combination of greens, white, red, yellow and a few more shades of green just look magnificent. Even if this dish tasted like crap – which it certainly did not, I would have to give votes just for the amazing use of colour. These were the fritters ($17.00). A careful incision was made by no one else but a budding surgeon on this poached egg. He deemed it to be impeccably cooked.
A pasta/gnocchi dish is a very upmarket (dinner-esque) offering for a cafe – I wanted one of my fellow chommers to order it so we could see how Axil’s fared. We ordered the veal ragu with gnocchi (yes – I know that is penne ($21.00). The penne was a late substitution and we were all a little worried when we were informed of this by our bubbly waitress. The pasta was cooked exactly to our liking, al dente, and none of that watery soggy stuff either. The small cubes of veal were almost falling apart off the fork as you took each mouthful. What a great variation to standard cafe fare – a beautiful dish.
The food just kept getting better and better. The lamb wrap ($17.00) was really sensational. The lamb had been prepared in a similar fashion to the veal, in that it was as soft as cake – too good. An amazing (possibly home-made) tomato salsa and humus dressing formed a bed for the tabouleh to rest on top. My only criticism is that after I had been peer pressured to fold up the wrap and start eating it like a man, the package became much smaller. This in turn, meant my eating experience was much quicker.
I took the time to find the real definition of the word axil. Until earlier I thought it had something to do with bikes and levers. Dictionary.com defines it as ‘the upper surface of a branch or leafstalk and the stem from which it grows’ (WTF is correct). I tried several times to combine this with a witty ending note for my post using the name in some sort of pun. The result was negative. I will leave you on this note.
No more waffling, time to get serious. Axil Coffee Roasters is the bomb. Go and enjoy a beautiful breakfast or lunch.
The Important Details…
Noise: Not quiet
Suitable for: All
Dress: As you like
Price: $15 – $25 a head
My View: One of Melbourne’s best Cafe – well in my top 10
Address: 322 Burwood Road, Hawthorn
Phone: (03) 9819 0091